The ASB (like Student Association) hosted a Christmas party the Sunday before Dead Week. We played games and ate injera and fries. Yes...what a combination! But, that's what the students wanted. Here's Richard enthusiastically serving. In case you're wondering, the bottles that you see there are Alvaro. It's a non-alcoholic malt drink that the kids like. These are some more enthusiastic servers in front of the injera and sauces. For those of you who are unfamiliar with injera, it's like a very sour crepe that is served with sauces (these were all vegetarian), and is a typical part of an Ethiopian meal. We love it! Check out the previous posts from Habeshas, our favorite Ethiopian restaurant in Nairobi. Here are some of the girls being festive. Everyone had a good time. I especially enjoyed all the Christmas decorations!
For our first weekend off-duty (no supervision!!!), we decided to go out for Ethiopian. So, we braved out at night--the driving is even worse--with another couple from school and went to Habesha, an Ethiopian restaurant near Yaya Center in Nairobi. Oh...the food was SO good, and, compared to what we used to pay in Chicago, SO inexpensive. This was just the first of many visits, I'm sure.
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